Tong High School

Weekly Menu

Monday 08/05/12

Bank Holiday

 

Tuesday 09/05/12
Pasta Bolognaise served with Garlic Bread & Salad (H)
Or
Sweet Potato Curry served with Salad & Rice (V)
Today’s Dessert: Cherry Pie & Custard

 

Wednesday 10/05/12
Chicken Chow Mein served with Noodles & Salad (H)
Or
Cheese & Onion Quiche served with Potatoes & Salad (V)
Today’s Dessert: Ground Rice Pudding & Jam

 

Thursday 11/05/12
Homemade Meat & Potato Pie served with Potatoes & Vegetables (H)
Or
Cauliflower Cheese served with Potatoes & Vegetable (V)
Today’s Dessert: Sticky Toffee Pudding & Cream

 

Friday 12/05/12
Fried Fish & Chips served with Mushy Peas or Bread
Or
Cheese & Tomato served with Potatoes & Vegetables (V)
Today’s Dessert: Syrup Sponge & Custard

 

PLEASE NOTE: SOME DISHES MAY CONTAIN NUTS

Also Available: A Range of Great Value Deals, including Choice of Pasta Dishes Jacket Potatoes, Hot & Cold Sandwiches, Pizza & Salad Bar